DISTILLING | Rochester, WA
In our early years, we partnered with distilleries in Portland, OR, and American Canyon, CA, to craft our whiskey. Today, we’re proud to collaborate with Talking Cedar, located in Rochester, WA. As the first tribally-owned distillery in the U.S., Talking Cedar represents a significant milestone: the repeal of an 1834 federal ban that prohibited distilleries on Tribal lands. Talking Cedar is owned by the Chehalis Tribe.
COOPERAGE | Napa, CA
The barrels that age Bird Creek Whiskey are handcrafted by master coopers at Seguin Moreau in Napa, California. Each step in their creation is a testament to craftsmanship and care. Staves of new American oak are meticulously formed, pounded, steamed, charred, sealed, sanded, and tested to ensure the perfect environment for our whiskey to age. This attention to detail creates barrels that are as much a part of the whiskey’s character as the spirit itself.
AGING + BOTTLING | Portland, OR
Once distilled, our whiskey is placed into its custom barrels and brought to Portland to age. Over time, the oak imparts its distinct flavors, producing a spirit that balances complexity and smoothness. Finally, we bottle every batch in-house at our Portland Tasting Room, ensuring every step of the process meets our exacting standards. When you visit, you’ll see our aging barrels on display, a testament to the craft and care that goes into every bottle of Bird Creek Whiskey.